Caramel crepe with fresh blueberries
30
15
8
No
Preparation
Side-by-side mode
- For crepes, mix all ingredients and cook into fine crepes.
- For the caramel sauce, cook at medium heat until boil.
- Set a crepe in a plate and spread the cheese cake mixture over it and roll it up. Spread fresh blueberries over crepe and pour the caramel coulis.
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