The weather’s fine; it’s finally warm, and we’re less tempted to put the oven on at 450.
Why not switch to no-bake for the day? One thing to remember: no cooking ≠ no taste.
Who here loves avocados? We do! Here are some appetizers and afternoon snacks that will please your taste buds... and your eyes!
An appetizer that packs a punch.
We’re on the frosty side!
Turn simple vegetables into an appetizer!
+ homemade sauce:
Forget your traditional and, let’s just say, boring mix of lettuce, tomatoes and croutons and take it to another level:
A pleasant touch of healthy sweetness, a pinch of tasty meat and plenty of vegetables.
It’s fresh, filling and healthy!
+ homemade vinaigrette:
Don’t throw away your strawberry bottoms: turn them into a little salad that’s as pretty as it is tasty.
Take a break from salad with these crab rillettes to be enjoyed in the sunshine.
Just because it’s summer doesn’t mean we don’t crave sweet things (on the contrary)!
So here are a few dessert recipes for which you can leave your oven and cauldrons behind.
Don’t let the name fool you: we’re talking about something sweet halfway between a good conscience and a guilty pleasure.
This recipe takes a little longer than the others, but OUF, you won’t be able to resist.
+ for decoration:
Another tiramisu that requires a little effort, but think about it: strawberries macerated in strawberry liqueur. More than yum!
Let’s enhance our strawberries!
It’s our blueberries’ turn!